Rosemary Roasted Nuts are an easy and elegant appetizer for holiday get-togethers. Sweet and salty with a hint of rosemary, these are perfect to set out for guests alone or include in a festive cheese board.
We've been making a version of this cranberry sauce for nearly a decade. It's almost as easy as opening a can of cranberry sauce but infinitely more delicious!
Halloween isn't just for kids. Celebrate spooky season in an elevated way with a Spooky Dinner Party! Our menu features some of our favorite foods with a Halloween twist.
Mushroom and Gruyere Tart is surprisingly easy to make using store-bought puff pastry. It's flaky, savory, cheesy, and absolutely delicious.
For our Game Day Party, we wanted to create an appetizer in signature red and black! We combined marinated pearl-sized mozzarella with sweet Peruvian peppers and salty olives.
